Me opening Silver's screenshot of that chaotic dinner. So many textures and conflicting aspects. Pear and... mussels?
Are they a cook? Yes? Oh well move along then, nothing to see here.
It sounds like those improvs actors do.So obviously the posh chair is the latest in her ‘I’m going to show you an expensive item and then spin a load of lies about how I acquired it.’
Tonight on the wheel of providence: a second-hand shop exactly three miles away and no means of transport but a pescatarian bodybuilder. Clap. Clap. Clap.
feels like this could be the first time she’s ever made a recipe from scratch herself?This is actually pretty depressing esp straight after @TVC15's post but I can't help but notice that this is the third mention of alcohol she's made today. Mulled wine, brandy, and now cider.
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Maybe it's so there's one to keep and one to give away. I don't know about you, but I've always wanted someone to send me a postcard of a drawing of some Sainsbury's Basics passata. Still waiting, though.I don’t get it. Has Jack really sent this person duplicates of the same postcards? What happens next month (if Jack can be arsed posting anything that is) - do they get yet more copies of the same cards? Er .. what great value.
Slimming world do a crustless quiche or they did back in the day. Consisted of egg. Cottage cheese and probably broccoli. A weird abomination that you fling in a bowl and bake in the oven.Wondering about the quiche..... if the one she made was crustless could it have still been called a quiche?
Just because she is clever with words and if it can’t then she could she claim that she never ACTUALLY made a quiche.
I don’t really know why I give a about a quiche though.....
Gave me bum bum wetsIt’s giving me the eye wets
Fellow fraus, please put those photos under a spoiler!! I can’t unsee them nowWhat in god’s name is that in the bowl?
Please, please, please make it stop.
NOW.
Waiting for her to dip actual twigs in marmite for her next "I just thought of it in my head" recipe!Pear and vinegar to copy the taste of cider? Has she been watching that Mr Bean NYE episode where he runs out of wine so he serves up vinegar and sugar?
Was it speedy or freeeeeeeeee?Slimming world do a crustless quiche or they did back in the day. Consisted of egg. Cottage cheese and probably broccoli. A weird abomination that you fling in a bowl and bake in the oven.
Just googled. They still do.
This is what evil looks like.Fellow fraus, please put those photos under a spoiler!! I can’t unsee them now
Edited to add: pears and mussels. PEARS AND MUSSELS
It was back in red day green day. My pal lost 3 stones and I swear all she ate was boil in the bag beef and mashed tattles.Was it speedy or freeeeeeeeee?
Sorry.... couldn’t resist (my ability to tell jokes is about as tit as r Jackie )
It certainly seems intentional.This is actually pretty depressing esp straight after @TVC15's post but I can't help but notice that this is the third mention of alcohol she's made today. Mulled wine, brandy, and now cider.
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Definitely not your fancy sourdough, which far too FANCY for MEStill with the "cheap white bread" too. Also known as, er, 'bread' to the povs.
Presumably it’s copyrighted(?) too?Maybe it's so there's one to keep and one to give away. I don't know about you, but I've always wanted someone to send me a postcard of a drawing of some Sainsbury's Basics passata. Still waiting, though.
I went in search of humping hyenas to post and make hilarious jokes about. Sadly backfired. I can't unsee what I've just found online. #ladyhyenadidnotenjoyherselfThe hyena begs to differ