Thank you very much, this looks excellent!View attachment 257783View attachment 257784
Pictures from Beyond Baked Beans Budget by Fiona Beckett. There were three books in the BBB series of student cookbooks, and I still have them now (I graduated in 2011). As you can see, she goes into a lot of detail (4 pages) about where to shop for what, and provides logical meal plans and recipes - for example, there's a bit on stretching a chicken over 5 days, or a pack of mince over 4. There's also a recipe for sweet and sour sauce that doesn't involve opening a jar.
These are really great books for anyone on a budget and/or new to cooking, and Beyond Baked Beans Green is all vegetarian and has a lot of vegan recipes too (not 90%). No pictures, but simple, clear recipes that have clearly been tried and tested. Seriously, look for them on Amazon if you want to help any students or similar become confident cooks.
Having said all that, Fiona Beckett led me to discover Jack, thanks to a blog post back in the day...oh well, nobody's perfect.
And thank you to everyone for all the meal planning and recipe suggestions - there's so much gold in these threads but they move so fast I'm a fairly chaotic, wasteful cook and I find it tough to stick to meal plans so I probably could do with starting from scratch