Why are her publishers persisting with having super poshos put fawning quotes in her books? She’s had six previous publications in which rich and connected foodies like Nige, Jay and Tom P-B have legitimised her (rightly or wrongly) as a food writer. If her concern here is thrift isn’t it a bit tasteless to have the generationally wealthy spouting her virtues? It’d be more useful, surely, to have dietitians and people who run community kitchens advocating for her recipes?
On top of everything else it just makes it so searingly obvious that her target audience is her fellow middle class wankers performing thrift.
On top of everything else it just makes it so searingly obvious that her target audience is her fellow middle class wankers performing thrift.