She never seems to have a fridge full of things ready to be made does she? It’s always a scrap of this and a husk of that.
Jack Monroe #219 Why you sob? Russell Hobb
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I mean, it isn't slop for once so kudos there. More of a sort of mash. Progress!
Genuinely quite like the idea of the vinegar if she's being honest about the origins.
Genuinely quite like the idea of the vinegar if she's being honest about the origins.
She also never seems to cook with fresh veg. It's always a solitary, manky withered leek/carrot/potato etc that she's found in the fridge and turned into dinner.
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So the seasons are a changing, but she's messing with salad, get with the program, people don’t want to pay over the odds for out of season food
ya pruneShe truly has no taste buds.
I kind of thought this too but the way she’s written the Greek characters on the label give away the fact that she’s nicked it straight off google translate rather than being the multilingual polymath she wants people to assume she is. And so even an apparently sincere idea gives me hateful feelings
That's it isn't it? I follow loads of chefs on Insta and not one of them is as self satisfied as she is with every single recipe. Most just present the food and a recipe summary. Not a smug "aren't I amazing" every single time.
A cutting of a grapevine would take a long time to grow and mature enough to fruit, they also take work and knowledge
But there was that one time she said she does a full inventory every Saturday. There was labels and everything. They didn’t make any sense but there was definitely labels.
Jack Monroe #101 The bubble bursts
Sorry for being snappy, she is rubbing me up the wrong way over this Louisa business and I am being overly sensitive. I am in the vulnerable group, as is Jack (according to her). My partner lives down south and works in Westminister (Fancy), similarly to Jack's partner. We have taken this...
tattle.life
I’m assuming this organisation lasted all of two minutes.
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Absolutely. Then Peeky Mink got an Ocado delivery whilst poor Jack couldn't afford butter...
Excellent receipting Marm!
You think she would have written ξγδι or “vinegar” on it so you might know what it is
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If that's the sort of food Jack serves up to someone she adores, I dread to think what she would serve up to someone she couldn't care less about.
Read this as "not the food of course" and was nodding along sagely.
It’s like the fridge of eternal remnants.
Exactly what I thought. My writing isn’t great, but that’s literally like a stencil of a font!I kind of thought this too but the way she’s written the Greek characters on the label give away the fact that she’s nicked it straight off google translate rather than being the multilingual polymath she wants people to assume she is. And so even an apparently sincere idea gives me hateful feelings
Didn't she say the Sophie Conran dishes were a gift for someone else when the postman smashed them on her doorstep? She must have decided to keep them for herself and sod whoever they were intended for. (I do realise they were always intended for her btw)
It's the little hairs that are upsetting me the most
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I can confirm this beautiful natural phenomenon adds a certain *chef's kiss* to the proceedings 🔺️
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