I applied for the full report.
"food handlers have cuts, sores and wounds on their hands, which need to be encased by a waterproof dressing or by wearing gloves whenever food is directly handled" and the recommendation they fix the taps so that hot water is accessible for hand washing and soap is provided.
Nowull has owned that pie shop for years, yet still need to be reminded that the premises requires a working sink, the kitchen and entire premises require a full deep clean to remove a "build up of debris, dust and greasy residue" and advice about how to store open food in a huge ice manner to avoid contamination, and not to leave dirty cloths in areas where food is prepared the report also highlights that the kitchen is full of flies.
bleeping rank. why would anyone want to order a radford pie?!
