Dumping mincemeat from a jar into shop bought pastry isn't a lot to brag about. Not being a baking snob but everything I bake is from scratch and guess what, it really doesn't take that long Trash and it tastes so much better. Put some effort in woman, you're what age and you're still using packet mixes for cakes when all you need is flour, eggs, sugar and butter?! she claims to be this influencer who cooks and bakes all this homemade stuff for her 'kiddies and hubby' and showcases it but my 3 year old niece could do better. I think shlong John is the proper baker in that house considering when he does it there usually isn't a packet mix in sight also at 12 years of age I was able to cook a full roast, why not teach your kiddies that skill instead?!