How would we tell?
Jack Monroe #408 All those blue ticks holding her up like Simba
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1: The bloke just said food writer were was her award winning title,
2: she sounded like she had been chaining smoking all night
3 she sounds like peoplei know they are hanging out of their arse .
2: she sounded like she had been chaining smoking all night
3 she sounds like peoplei know they are hanging out of their arse .
I almost forgot! I was out for a wander the other day and saw this near some allotments. It made me chuckle. Am assuming Lunch!!! was potatoes.
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YES! Thank you @Ooointitot i was looking for a good profile pic.
Just posting as I want to see grandpa Jack in a hat.
You look fabulous!YES! Thank you @Ooointitot i was looking for a good profile pic.
Ooooo! We’ve got little green online markers, this is the Celebrity Cop team tracking us, I KNEW it.
‘Layers and layers’ yeah Jack-that’s how you apply it. To everything.
She’s absolutely sickening. I’m constantly stunned by her ability to make anything and everything about herself and how she’ll vacillate in order to align herself to whatever suits.
It’s despicable and I wonder if she’s got away with it because when Twitter is actually dealing with something really big, then silly little voices like hers get ignored-her followers aren’t really interested in the issues-they followed to support the brave little middle class girl trying so hard so they don’t retweet her so she gets no engagement beyond her
comments club. Unlike her most people don’t want to go off on a tangent when caught up processing something as traumatic as the murder of poor beautiful Sarah Evarard. 
Now she’s caught the attention of food lovers and people who don’t like grifters and I imagine she can really feel that pushback. How cowardly to just leave. I’m guessing her Patreon is now cancelled and squigs are at least liberated from that?
She really is vile and I think Instagram won’t want her either-she won’t be ready for those dog people pile-ons when she posts about Content chewing multiple cables and everyone decides she SHOULD NOT have a dog and is very much THE WORST.
Gene isn’t too impressed with his hat
He’d rather be having (rinsed) ‘oops
ps Jack is a still a griftingbleep
Ah it’s true-laughter really is the best medicine!
Laughed at that and then at the memory of the singing. Chest hurts now. Also, instead of saying I sounded like a sexy gravel voiced husky Mariella Frostrup when I spoke this morning, all Harold had to say was ‘Urgh, you sound like tit.’Really makes you think.
Alas, her patreon is still very much active. She's not going to kill the goose that lays the golden eggs.
The little tit.
Plus, she'll want a big binge spend to cheer herself up.
Ah That Man loves his hat! Anyway, I have no idea how she’s going to come back from this, it’s surely either completely ignoring what’s happening or some kind of scorched earth tactic (they want me DEAD) etc…
I woke up this morning just after a dream where Jack and I were on a rickshaw seat and I had to tell her to sit properly in case she fell off! Send interpretos, she has now invaded my subconscious. 
Loving the hats, luckily for Sybil it's not crushing her 'do'. That took half a bottle of setting lotion and some serious roller/hairnet wrangling.
Loving the hats, luckily for Sybil it's not crushing her 'do'. That took half a bottle of setting lotion and some serious roller/hairnet wrangling.
I think she'll carry on lying low for a bit and then we'll get the full evil white wing conspiracy chat to keep the gullible squigs onside.
Hats on hats, baybeeeeee
I’m still surprised Jack isn’t back on Twitter tweeting about heckin’ prune and pumpkin pudding or something autumnal & winsome
I’m still surprised Jack isn’t back on Twitter tweeting about heckin’ prune and pumpkin pudding or something autumnal & winsome
Danke schön for my hat and stein, Tattle.
But why do we have hats?
ETA: is it for Oktoberfest? Bizarre but okay, thanks Tattle.
ETA: is it for Oktoberfest? Bizarre but okay, thanks Tattle.
All quiet on the Jacko front I presume? Just watching otelenghi making the most delicious thing with aubergines, oh my word it looks delicious, plus tips for using up the sauce you don't use.
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