I've said it before and I'll say it again, she's a belligerent, snippy little fucker.
Surely she’d share if she received these tweets?Jack popped up to reply to a blue tick, other than that it's a quiet one... maybe she's grunking
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Hope you all enjoyed a wonderfully performatively outraged day
That's what you think.
Cat insulin, cabbage and cheddar hazelnutsI’m playing the Jack Monroe Recipe game where the recipe is the first three things you see in your fridge plus the last thing you ate or drank. Mine is Cheese, Bacon and Orange Juice Tea.
She has form for this, she had a phase of using recycled boiled beetroot juice to make pasta for SB with her TM cheese sauce (blend milk, flour and a cheese single. Then heat it up)Fraus I am quite upset that my jokey recipe for the pink eggs was actually almost exactly what Jack posted, with the exception of my added pickled radish juice. I think I need a lie down and to spend some time considering my life options. I'm straying down a dangerous path to botulism and salmonella
Because.She.Cant.Cook*I don't understand. There are plenty of decent ingredients there that you could product a fair few decent meals from. Why does everything have to be morphed into awful concoctions?
You ever worked in an office with somebody who walks around talking about how they just have SO MUCH to do, they have SO MUCH on, they're VERY BUSY, they'd love to stop and chat but they have a to do list longer than War and Peace, it's so very STRESSFUL because their workload is so HIGH, but then if you actually look at them they're doing nothing? That's the twitter version of this.
Raw mince, chocolate, lettuce.nail polish cheese milk coffee
Performatively writing stuff by hand for likes is another aneurysm for me ( along with the epipen to be injected into ' a fatty bit'). Oh she of the crumbling shoulders and arthritic fingers who can write reams and tweet at the speed of light