LJC and the wee bechamel making donkey! please tell me you're not going to make someone eat theseNow, you sad little hausfraus, if you thought I was going to do my usual senselessly minuscule portions, please think again and #bekind
I have surprised you all, by making so much slop, that there’s still loads more left after filling TWELVE muffin tins!
And Louisa J Christ on a bike proclaimed, let there be slop!
View attachment 569308
There's enough there for another 12! Don't think she's made these at allNow, you sad little hausfraus, if you thought I was going to do my usual senselessly minuscule portions, please think again and #bekind
I have surprised you all, by making so much slop, that there’s still loads more left after filling TWELVE muffin tins!
And Louisa J Christ on a bike proclaimed, let there be slop!
View attachment 569308
But it's pretty much where Jack's TV career is now.I'm getting irrationally annoyed at the word canned.
What’s done is done, once and done!
If you don’t like me because I’m a white person with tattoos, that’s your lookout. I’m actually helping people here, and I’m BUSY! I’ll be limiting replies to this because I worked 20 hours doing this for free. Time to play kickyball and have a piss and a sandwich. No. I will not be eating these, I’ll be writing POOR PATROL all over them and donating them to Terry the Sparrow’s family, but it’s not my news to share! Please leave me alone....
View attachment 569323
Did they rise? No. They weren’t supposed to
View attachment 569325
Are they slimy inside, despite being cooked for 25 mins (recipe says 18-22 for bigger) and starting to burn? Yes. It’s Greek!
View attachment 569326
Thats all. I’ve now got burnout, and an ouchy mouth. This is a hellsite, I hope you’re all happy with yourselves.
Rattle! Rattle!
Not sure that thickened up in the oven. It does look softy soft though.What’s done is done, once and done!
If you don’t like me because I’m a white person with tattoos, that’s your lookout. I’m actually helping people here, and I’m BUSY! I’ll be limiting replies to this because I worked 20 hours doing this for free. Time to play kickyball and have a piss and a sandwich. No. I will not be eating these, I’ll be writing POOR PATROL all over them and donating them to Terry the Sparrow’s family, but it’s not my news to share! Please leave me alone....
View attachment 569323
Did they rise? No. They weren’t supposed to
View attachment 569325
Are they slimy inside, despite being cooked for 25 mins (recipe says 18-22 for bigger) and starting to burn? Yes. It’s Greek!
View attachment 569326
Thats all. I’ve now got burnout, and an ouchy mouth. This is a hellsite, I hope you’re all happy with yourselves.
Rattle! Rattle!
Bung it in a curry. I will send you a lion bar as compensationWhat’s done is done, once and done!
If you don’t like me because I’m a white person with tattoos, that’s your lookout. I’m actually helping people here, and I’m BUSY! I’ll be limiting replies to this because I worked 20 hours doing this for free. Time to play kickyball and have a piss and a sandwich. No. I will not be eating these, I’ll be writing POOR PATROL all over them and donating them to Terry the Sparrow’s family, but it’s not my news to share! Please leave me alone....
View attachment 569323
Did they rise? No. They weren’t supposed to
View attachment 569325
Are they slimy inside, despite being cooked for 25 mins (recipe says 18-22 for bigger) and starting to burn? Yes. It’s Greek!
View attachment 569326
Thats all. I’ve now got burnout, and an ouchy mouth. This is a hellsite, I hope you’re all happy with yourselves.
Rattle! Rattle!
I used soya, because Jack recommended it for this recipe. She said don’t use hazelnut as it would be “ghastly” which shows how bloody working class she is, mate.
Oh dear they do look as foul as we all feared.
Are you sure you used the right milk dear heart?
I know I say this a lot but what the fuck was the point of that recipe? Stewed beef in tins is glorified dog food and costs about the same as a packet of mince or a cheap cut of beef that you can stick in the slow cooker. I know it’s your niche and all but this is like, deliberately shit.My current favourite shit recipe from Monroe is the beautiful abomination:
Tinned steak, mango* and black bean curry
*(Any other orange fruits will also do, see recipe!)
View attachment 569286View attachment 569287
Snaps menu shut.(From 2016)
I'm calling the police for crimes against risotto. View attachment 569194It's so... wet. And with mandarins chucked in
Facking hellWhat’s done is done, once and done!
If you don’t like me because I’m a white person with tattoos, that’s your lookout. I’m actually helping people here, and I’m BUSY! I’ll be limiting replies to this because I worked 20 hours doing this for free. Time to play kickyball and have a piss and a sandwich. No. I will not be eating these, I’ll be writing POOR PATROL all over them and donating them to Terry the Sparrow’s family, but it’s not my news to share! Please leave me alone....
View attachment 569323
Did they rise? No. They weren’t supposed to
View attachment 569325
Are they slimy inside, despite being cooked for 25 mins (recipe says 18-22 for bigger) and starting to burn? Yes. It’s Greek!
View attachment 569326
Thats all. I’ve now got burnout, and an ouchy mouth. This is a hellsite, I hope you’re all happy with yourselves.
Rattle! Rattle!
The other very important rule of tattle, avoid consumption of liquid, can be near fatalThread is pure fire today frauen. I stupidly looked at my phone and read a few posts whilst on a zoom call with my camera ON and had to very quickly, softly and gently, turn the camera OFF due to the very visible hysteria.
Nice big belly laugh at the bromelain. Thank space youNeeds some pineapple, because the bromelain would cook it better. And fat milk.
Genuine hysteria triggered by this recipe.I used soya, because Jack recommended it for this recipe. She said don’t use hazelnut as it would be “ghastly” which shows how bloody working class she is, mate.
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