Is that code for I’m spending £20+ every time I leave the
Because you pair of blue tick dopes Nicola has been in close contact with Katya meaning there’s a high possibility that Nicola could also be infected. Also Jack it’s series not season.
Waaahhh! What have you done?Hey @BananaSmith do you know if Harold (Ian) Bishop smells like biscuits?
https://giphy.com/1x3Au53mLqb0OdbrJa
How many times can she shoehorn ‘soft’ or ‘soften’ into one recipe. Is the 50p-sized hole making a reappearance? This isn‘t just food, this is softly soft soft ouchy mouth food.Sorry, not sorry...even the duck eggs can’t take the costing nonsense
The chicken was already cooked so she could have just thrown it in the freezer as it was, and didn't she make days worth of that disgust sloppy mush for his sandwiches?View attachment 308162
I am shook, shook I tell you, that her son enjoys a nice, simple ham sandwich.
BECAUSE SHE'S POOR.I’m sorry but why can’t she buy him food out of the none yellow stickered aisle?
Talking shite more likeWait.... what?! PHOTOGRAPHER!
TALKING HEADsorry Jack I'll need the Jactionary for that one!
FORMER FOOD BANK USER
Ooh ooh ooh.... I'm a former Waitrose shopper. When I could afford to be fancy. Same thing? No?.....
No she can't carry on, she had been in close contact so had to self isolate doh
Yes because sticking to something you promised to do is soooo hard.View attachment 308263Yeah, FTFY. Yw.
Oh my GOD, she’s so thick. Can’t she figure this out? Really? After all the hours spent colour coding bubble buddy charts and so forth. What with the dance professional testing positive!?!?
Do you have boiling eggs on the list? She said she was writing something on how to boil an egg (lol).
Why does everything have plenty of black pepper?Questions I've asked/want to ask about Jack's cooking:
Why is everything blended?
Why does everything have lentils?
Why is everything soft?
Why does everything have lemon?
Why does she never make a white sauce?
Why is everything on the turn?
It occurs to me that after a solid month of egg consumption her cholesterol must be through the roof. Eggs, eggs and more eggs. Peeyew!Do you have boiling eggs on the list? She said she was writing something on how to boil an egg (lol).
Instead she's going to reheat it in a slow cooker casserole, then freeze it to be reheated again another day. To keep "safe on the dates". Not it seems, safe on basic food hygieneThe chicken was already cooked so she could have just thrown it in the freezer as it was, and didn't she make days worth of that disgust sloppy mush for his sandwiches?
and served upon a bed of unruly labia by the look of it #onbrand
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