Mincemeat baked doughnuts recipe | Good Food
Get into the Christmas spirit and enjoy the pure pleasure of baking these mincemeat filled doughnuts, from BBC Good Food magazine.
www.bbcgoodfood.com
SHE IS AN IRREVERENT, MISCHIEVOUS, PUPPYISH PIXIE!Why has she got to scamper and scuttle everywhere? Does not help my nightmarish imagery of her
'Not sure I'll bother writing it up' then 'to get the recipe when it lands'.
Guess her ~fantastic sense of humour~ doesn't translate so well after all!I don’t get it?
If I’m reading right, she’s slagged her own recipe on the ‘Gram, saying it’s not very nice and may not bother writing it up.
On Twitter, she’s scuttling away in glee being a greedy goblin eating four of them.
MAKE IT MAKE SENSE
I THINK she was trying to be funny but like all her jokes they’re met with tumbleweeds.I don’t get it?
If I’m reading right, she’s slagged her own recipe on the ‘Gram, saying it’s not very nice and may not bother writing it up.
On Twitter, she’s scuttling away in glee being a greedy goblin eating four of them.
MAKE IT MAKE SENSE
Just like with all the other things that make us wonder and doubt ourselves whenever Jack is concerned- no, Dear, it is not just you!Is it just me or this is clearly not a bleeping parmigiana at all?
Nice to see a return of #foodbankJack who during a pandemic is desperately seeking to monetise her Christmas spirit!
Driest, hardest doughnut I ever did see.
I just get this mental image whenever she says she’s scampering and scuttling with GLEE.Why has she got to scamper and scuttle everywhere? Does not help my nightmarish imagery of her
Like duck she does
Fuckinell that is some dense as duck dough. Could smash a window with that absolute boulder.