One suspects she hasn't made the chips either... You'd end up with Greek Mush after 8 minutes parboiled and then shaking.
Slopalong #2 You can’t polish a turd, but you can cover it in parsley
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Lest not forget “passive aggressive cabbage”
Tender hearts, spare a thought for my white cat who has now get black coffee on her from my owl champagning.
Also… how do you get away with these Slopalongs with those you live with? Think my OH may think I’ve gone bananas if I start microwaving mushrooms with garlic, knowing the outcome will be as edible as a rubbery shoe
Same babe. Some intrepid fraus have resorted to mounting fully covert slopping operations.Lest not forget “passive aggressive cabbage”
Tender hearts, spare a thought for my white cat who has now get black coffee on her from my owl champagning.
Also… how do you get away with these Slopalongs with those you live with? Think my OH may think I’ve gone bananas if I start microwaving mushrooms with garlic, knowing the outcome will be as edible as a rubbery shoe
I'm about to go into a very serious meeting - will be having intrusive thoughts about this video and trying not to laugh the entire time. CHAPEAU @binkbonk
The Sauce Has Eyes.
I’ll be sending this off as Tattle’s submission to the Oscars. Awards season awaits! Best dig out that Viv RIP dress, binkbonk
Yeah, plus that amount of oil and vinegar
CHAPEU into oblivion
But you only need to use a third of it, according to the recipe? So wasteful!!Yeah, plus that amount of oil and vinegar
I put it down to Jack's Theory Of Interchangeability.
@binkbonk there aren’t enough CHAPEAUS in France for that video
I don’t want to sound like I’m on Mumsnet but I’m not exaggerating when I say I had tears rolling down my face
Oh God that’s made my year! Thank you!
I don’t want to sound like I’m on Mumsnet but I’m not exaggerating when I say I had tears rolling down my face
Oh God that’s made my year! Thank you!
Also - lemon juice AND vinegar? No sense of taste left, obvs.
Yes, yes you have, you absolute star! Definitely a trailblazer showing us the way.
This is going to sound unhinged (what's new then
), but I actually feel sorry for the food. All those poor ingredients, waiting to be turned into delicious food, only to be callously murdered by the Slop...
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I have assembled all the ingredients for kidney bean and pineapple curry but I am so hungover just looking at them is making me feel unwell. Plus I spilt curry powder EVERYWHERE (lid vanished)
I have real ginger not paste because I’m FANCY
I will attempt this today but I may die in the process before I even taste it.
Oh and I’m not buying the fresh coriander that Jackie says you should garnish it with because a) I don’t like it b) I can’t be fucked to go to Sainsbos and c) it would be an utter waste of a good 99p
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I think all the slop is getting to my brain. I looked at @allybongo ingredients and the first thing my eyes saw was - which my brain read as one slop.
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So you win the internet
All the hats!What did you say at the end? I cannot make it out.
It's Jack singing BOULEVAAARD from her shower session, couldn't figure out how to make it any louder (and also didn't want it to be a jumpscare)So you win the internet
What did you say at the end? I cannot make it out.
Me too. Wasn't sure if it's you on the loo @binkbonk?So you win the internet
What did you say at the end? I cannot make it out.
This could honestly be a trailer for Resident Evil:Southend.
Sister has cancelled her plans and offered to make dinner so I don't know if I'll be able to do mine today
. Also struggling to find either tinned custard or tinned rhubarb so may need to find an alternative slop... Going to try the Turkish grocers near me that stocks everything- Status