I actually screamed “NO, NO, not SWEETCORN” and made my bf jump when I saw the brown substance cooking. Happy to see it was chickpeas, very much doubt they were eaten.
Big Loz cooking curry = cut up a pack of 6 chicken breasts and 4 onions. Fry them in 2 pints of veg oil. Open jar of curry sauce. Tip it in. Add chickpeas because it said so on the curry jar. Boil it until the chicken has gone tough and dry. Serve with microwave rice and 20 poppadoms.
Wonder if this curry was “unreal” as well and will make the OK column?