EGGS!! You're missing eggs. That'll do the trick. If you've no eggs then sub with a parsnip!Added a further 250mls of water and reheated, doubled the quantity......that's twice as much to eat...yum.View attachment 282936
I wish I knew how to make GIFs. I’m having thoughts of Rowan Atkinson in Love, Actually, fannying about with the gift wrapping. “‘Tis but the work of a moment.” Coupled with the talents of @Alansbigplate I think it’s what Viv would have wanted.Jack Monroe #93 The work of a moment
Throw that straight in the jacks, flush and totally cut out the middle man..Added a further 250mls of water and reheated, doubled the quantity......that's twice as much to eat...yum.View attachment 282936
Absolutely, it has been on the hob for nearly half an hour, add to that 10 minutes to chop the onions and teeny tiny tomatoes. My tomatoes from the ASDA's grocers' choice (as specified) were tiny.Just a thought, but all that effort for a titchy bowl of soup. Jack has time on her hands to spare but how do her poor followers not realise that this is piss poor budgeting and a waste of endeavour?
What a dick. Squiggle's DMs are open too. But JM's too fucking high and mighty to DM a pleb.
Can I nominate this line as a thread title?Honest opinion, that is so much better. It tastes like a cheap cup-a-soup.
Still far too much salt and it retains the claggy texture. A lot of effort and expense to create what is not even as nice as a cup-a-soup and loads more expensive. It has a persistent aftertaste which is not pleasant. The way it coats the back of your throat requires a lot of water to wash it down.
I would possibly eat it if there was absolutely nothing else (though I am not going to persevere this time). Would I choose to eat it? No.
I won't waste it though, as suggested I might add it to a ragu, or at least some of it.
Thankyou matt much for taking one for the team and confirming what we expected from this soup. Now fuck off and make yourself a sandwich or something to get rid of the aftertaste xAbsolutely, it has been on the hob for nearly half an hour, add to that 10 minutes to chop the onions and teeny tiny tomatoes. My tomatoes from the ASDA's grocers' choice (as specified) were tiny.
The aftertaste really is strong, I have drunk a glass of water and a cup of tea and can still taste tomato purée and I only had a couple of spoons full.
She only gave it back as she was getting publicly dragged for it.Weel done for doing the bare minimum 4 days later I guess <standing ovation for Jack>
View attachment 282954
I dunno, do your grifting habits change with the seasons? Asking for people getting scammed.
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