Are those little sausage like things the beans?
Jack Monroe #64 One hand refreshing Twitter, and the other one playing the piano
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And the using any rice thing - god she is such a bleeping bore. Risotto rice is hardly much more expensive. Would you serve curry with risotto rice jack? Actually don’t answer that, she probably would.
How long has it been since she has actually worked? (Using that term in a very loose sense..) how long ago was Edinburgh?
I did a double take as well - they look like they have been fried like mini bits of sausage
If you did feel the need to substitute the rice, surely pudding rice would be a closer match.
She wants seconds of that?
(Plus didn’t she say earlier it looked like three portions? Make your mind up Jackie)
I know, you get risotto rice in my local Aldi, it’s hardly like trying to buy bloody wagyu beef
She’s been down the seafront again with her big pockets, hasn’t she? Don’t tell she hasn’t just cooked up a big bowl of bulb seaweed:
Coming soon - a hybrid of biryani and risotto...
Ps please may I speak at your festival of tins?
Wallpaper paste or grainy slop? What will our optimistic fan produce?
Literally everything she's made in months has been the first thing she's cooked that makes her feel like herself again. I'm pretty sure it's been going on since at least the mayo days.
Also: people have been telling her for eight years now that long grain rice does not make a risotto. That's fine. It's a different dish. But if you invited me for fish and chips, and instead of a battered white fillet you gave me steamed salmon, I would raise an eyebrow. Words have meanings, Jack, and your ignorance about other countries' cuisine is a bleeping weird hill to want to die on.
Also: people have been telling her for eight years now that long grain rice does not make a risotto. That's fine. It's a different dish. But if you invited me for fish and chips, and instead of a battered white fillet you gave me steamed salmon, I would raise an eyebrow. Words have meanings, Jack, and your ignorance about other countries' cuisine is a bleeping weird hill to want to die on.
you have absolutely killed me off silver I can’t stop laughing
That looks like it has bird legs sticking out of it... probably seagull, she'd make it into stock for the next abomination of a risotto
Co Op do a box of risotto rice too, FANCY.
I saw the red wine risotto photo.
I knew 2020 was bad, but here’s Cthulhu risen again.
I knew 2020 was bad, but here’s Cthulhu risen again.
Get off Tattle!
fancy!!
Ugh. Stfu.
fancy!!
Ugh. Stfu.
Well it takes a week to check the cost of international post,I post recipes on my insta (failed attempt at gaining a following as food insta account - I don’t have particularly good self-promotional skills). It takes about 10 minutes to write up a recipe, I dunno why she always acts like it’s such a big deal.
Why did I instantly think of Jack? 
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