I went to a wedding up north, it didn’t have parking, for the four of us it was cheaper to get a cab there from husband’s mum’s house & back than a bus!! And obviously saves you the faff of waiting 20+ minutes for a bus because they don’t get the same levels of service up there!Omg I couldnt believe the price of the buses where I am now. Proper rip off. Thank god for Oyster cards man!
Spot on! Plus, what about disabled people who cannot easily access public transport? My MIL had a motability car for years and it was her lifeline for getting around and living her life.The do you drive isn’t the gotcha moment she thinks it is tbh, it just yet again shows how ignorant she is to anyone’s plight but her own fabricated one?
Maybe she should take some time to familiarise herself with Louisa’s back catalogue of work tbh. Ch4 news did a really interesting feature on kids in rural areas and how they were being excluded from further education & work because of a lack of affordable and reliable bus routes! Like one kid couldn’t go to college because there wasn’t a bus to take them there?!! Bus prices outside of London (can’t remember why but I think everything else was sold off?) can be shocking too, so many can’t afford it. If you’re working outside the home with kids having a car is likely cheaper than relying on public transport, and definitely easier.
If funds permitted she’d be in a Land Rover like mummy though and that’s where this resentment stems from!
Ah OK, I (foolishly) didn't realise that this was a double fronted fridge (not sure if that's the right term but whatever) when she posted the pic of it. So that means that when everyone was asking 'where's your other stuff' and she was answering 'in the door' she was again being completely disingenuous because the fact is, it's probably all in the second unit and she just didn't want to admit how large the fridge is! The way her photo is taken, too, is cropped so that you can't see the left hand bit of the fridge, because that would indicate it's just half of the unit itself.The FANCY fridge has been noticed
How can you be so sure something is infected which happened that day? I thought it would take a good few days to show proper signs of infection. More likely it hurts because she’s been digging at it all day.
Ah but remember that time she fell under a train, with Jacks luck she's probably safer howling in the shitty bungalow.What always baffles me is why the fook can't she get the three trains of whatever it is to the drs and get sorted rather than moan to twitter. I mean what else has she got to do. She could tweet from the train. Look a sheep?! Look another sheep?! Look a man on the train who looks like an asshole. It could be alittle adventure.
Yep! All of this! Jackie is SO lucky most of her work can be done remotely & if not, outside of peak commuting hours so she’s never had to think about these things? @discokebab said it perfectly, this is peak gammon discourse. No one can be 100% ~environmental 100% all of the time, but you do have to listen and work towards what you and your family can manage? I didn’t know that about asparagus so now it’s something I’ll bear in mind. It’s not a personal attack it’s a learning opportunity, she’s so weirdly vexed at everything? Like sorry you don’t have the fleet of vehicles you want sweetie but stop being mean to peopleSpot on! Plus, what about disabled people who cannot easily access public transport? My MIL had a motability car for years and it was her lifeline for getting around and living her life.
In an ideal situation we'd all get accessible, free public transport but at the moment its Rupert Murdoch's world and we're just living in it and that certainly isn't the priority of his organisation or relative governments.
I have a car because I live in a relatively rural area with poor public transport links. When COVID is over, if I want to get to the office it would take almost two hours. If I drive, it takes 30. No brainer. And I don't even drive a Ford Kia x
I am newish please forgive my transgressions. For scientific rigour however, I recommend making Jack's version and a more traditional one so as to have something to compare it tooNew thread so can’t quote but dearheart Frau @Charitas has suggested ‘looking up a proper recipe’ for buerre blanc and therefore missed the idea that when we non squiggles cook one of Jack’s recipes it is not because we want a proper version; it’s because we are intrigued about whether her abomination of one could possibly work.
Can anyone point me to the receipt from when she said what she earned from Hellman’s?
incidentally I notice the vegan society have been showcasing some of her recipes over the last few weeks so that’s another source of income alongside the Guardian and Express articles, the patreon, the website adverts etc
Someone who doesn't want to be accused of talking out of their arse?Oh god, also who describes themselves as a 'talking head'?? The CRINGE is real!
https://giphy.com/kv5fbxHVAEOjrHeCLkYep! All of this! Jackie is SO lucky most of her work can be done remotely & if not, outside of peak commuting hours so she’s never had to think about these things? @discokebab said it perfectly, this is peak gammon discourse. No one can be 100% ~environmental 100% all of the time, but you do have to listen and work towards what you and your family can manage? I didn’t know that about asparagus so now it’s something I’ll bear in mind. It’s not a personal attack it’s a learning opportunity, she’s so weirdly vexed at everything? Like sorry you don’t have the fleet of vehicles you want sweetie but stop being mean to people
Also whilst we’re here she chooses to buy from fast fashion retailers who have appalling environmental and human track records! I would never usually point this out as it’s usually a classist af gammon statement and I appreciate that clothing is the lowest of priorities for families but if you’ve got £350 for a scarf you don’t need to be buying a mesh PLT dress to wear once to a virtual awards ceremony do you
I also wonder about the environmental impact of her many fridges / freezers / microwaves etc.Yep! All of this! Jackie is SO lucky most of her work can be done remotely & if not, outside of peak commuting hours so she’s never had to think about these things? @discokebab said it perfectly, this is peak gammon discourse. No one can be 100% ~environmental 100% all of the time, but you do have to listen and work towards what you and your family can manage? I didn’t know that about asparagus so now it’s something I’ll bear in mind. It’s not a personal attack it’s a learning opportunity, she’s so weirdly vexed at everything? Like sorry you don’t have the fleet of vehicles you want sweetie but stop being mean to people
Also whilst we’re here she chooses to buy from fast fashion retailers who have appalling environmental and human track records! I would never usually point this out as it’s usually a classist af gammon statement and I appreciate that clothing is the lowest of priorities for families but if you’ve got £350 for a scarf you don’t need to be buying a mesh PLT dress to wear once to a virtual awards ceremony do you
https://giphy.com/TxVAozA3HngytEIXMRI didn’t think her twitter could get more dull... great job reeling all those TV producers in to your exciting content though...
Spot on! Plus, what about disabled people who cannot easily access public transport? My MIL had a motability car for years and it was her lifeline for getting around and living her life.
In an ideal situation we'd all get accessible, free public transport but at the moment its Rupert Murdoch's world and we're just living in it and that certainly isn't the priority of his organisation or relative governments.
I have a car because I live in a relatively rural area with poor public transport links. When COVID is over, if I want to get to the office it would take almost two hours. If I drive, it takes 30. No brainer. And I don't even drive a Ford Kia x
That looks dryer than a nun's chuff. Where's the (non rinsed) beans, or tomatoes?Nice to see some separate elements on the plate, and tbf this recipe seems OK, but god the photo's awfully pixelated. She's credited it to a photographer called Susan Bell, whose other photography looks great quality, so one can only assume it's Jack's doing. I reckon that while adding on the text, she saved it as a much lower quality file. The photographer must have cringed when she saw it.
How she overlooks something so important is beyond me. She's been doing this for years now and her output is still more amateur than a food tech student's.
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Yeah, I didn't realise it was a double fridge either. Fucking hell!Ah OK, I (foolishly) didn't realise that this was a double fronted fridge (not sure if that's the right term but whatever) when she posted the pic of it. So that means that when everyone was asking 'where's your other stuff' and she was answering 'in the door' she was again being completely disingenuous because the fact is, it's probably all in the second unit and she just didn't want to admit how large the fridge is! The way her photo is taken, too, is cropped so that you can't see the left hand bit of the fridge, because that would indicate it's just half of the unit itself.
ETA also the reason the fridge is in the hall / large foyer is not because of the temperature of the kitchen, is it? It's because it's too freaking HUGE to fit into her kitchen.
Maybe one's supposed to pour the cup of tea over it?That looks dryer than a nun's chuff. Where's the (non rinsed) beans, or tomatoes?
I like a bit of what was known in our house as "wet" with my meals! No peas, no gravy, no curry sauce? Have they nowt moist? (Thanks to Peter Kay for that one)
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