Anyone seen Courtney’s stories talking about restaurant food and how it can be ‘healthier’/ chefs will start taking note and putting less oil in their food?
I’m sure all the Michelin star chefs will take note, Court.
I get the issue with showing calories on restaurant menus, but if the food is cooked fresh with high quality ingredients- I don’t think they should have to do this.
What makes me laugh is she thinks her food is restaurant quality
I’m sure all the Michelin star chefs will take note, Court.
I get the issue with showing calories on restaurant menus, but if the food is cooked fresh with high quality ingredients- I don’t think they should have to do this.
What makes me laugh is she thinks her food is restaurant quality