What can I make with these? I am lacking inspiration!
I just eat those out the packView attachment 570706
What can I make with these? I am lacking inspiration!
I usually have them with rice, broccoli, edamame beans, spring onions and sesame seeds.View attachment 570706
What can I make with these? I am lacking inspiration!
My go to vegan cheeses are the Mexicana, Applewood and Koko. I’m yet to find a nice vegan cream cheese!I've yet to find decent tasting vegan cheese. The Violife is absolutely horrendous & same goes for the cheese sold in Veganic (for those in Dublin).
Milk: Alpro, Sojade, Oatly
Yogurt: Koko (nice, but too creamy for my taste) & Alpro - I also tasted Galberts' lemon cheesecake - wouldn't recommend at all.
Plant-based "meat": Denny's has a great range (burgers & mince); Quorn for chicken and ham style slices; Dunnes also sells plant-based bacon (can't remember the brand). About a year or so ago, M&S changed the recipe for their burgers, they're not as good anymore. Not a huge fan of the M&S range aside from the pigs in a blanket and maybe those chili sausages.
Veganaise: Hellaman's is the best for sure - tastes like mayonnaise.
Cheese sauce: Sacla - won't buy it again, unless it's for lasagna. It really has an odd taste.
I need to find these M&S Fishless goujons - never saw them anywhere.
I'll try Mexicana and Koko if I find them as I don't think I've seen them anywhere over here. Applewood I tried a couple weeks ago, not my taste.My go to vegan cheeses are the Mexicana, Applewood and Koko. I’m yet to find a nice vegan cream cheese!
Which violife have you tried? I only like the lighter coloured one, the mature/epic I didn't likeI've yet to find decent tasting vegan cheese. The Violife is absolutely horrendous & same goes for the cheese sold in Veganic (for those in Dublin).
I tried the lighter slices (both smoked and natural), the grated mozzarella, the smoked favor block and the cream cheese. I'd say the natural is probably the worst of them all. I could never imagine having this in a sandwich. Maybe it's just me, but it still doesn't replicate the taste of cheese.Which violife have you tried? I only like the lighter coloured one, the mature/epic I didn't like
Have you tried Nush cream cheese? The plain one is great in both savoury and sweet dishes! I like it spread on rye bread with cucumbers, olives and sauerkraut, and it's also good stirred into vegan mac & cheese. I like the Applewood cheese too, but Tesco's own brand jalapeno & cheddar, and their smoked cheese, are my favourite vegan cheeses on the market. Not a fan of Violife either.My go to vegan cheeses are the Mexicana, Applewood and Koko. I’m yet to find a nice vegan cream cheese!
Ohhh I’ve not tried the Nush ones, I’ll have to keep an eye out for themHave you tried Nush cream cheese? The plain one is great in both savoury and sweet dishes! I like it spread on rye bread with cucumbers, olives and sauerkraut, and it's also good stirred into vegan mac & cheese. I like the Applewood cheese too, but Tesco's own brand jalapeno & cheddar, and their smoked cheese, are my favourite vegan cheeses on the market. Not a fan of Violife either.
Love their yoghurtsOhhh I’ve not tried the Nush ones, I’ll have to keep an eye out for them
Ooh yes, the Greek-style is a staple for me! Love stirring it into my porridge for creaminessI love all the Alpro yogurts. My favourite's the blueberry one