Im going shopping tomorrow so will get my ingredients then. The corned beef bolognaise sounds so disgusting I just have to make it.So when are others planning to do the slop-along? I'm going for Monday as i have groceries being delivered over the weekend but I have a couple of things to use up before that.
I'll upload my performative stock take list later and fart about online as part of my 100 hour week.
Probably Monday or Tuesday for me!So when are others planning to do the slop-along? I'm going for Monday as i have groceries being delivered over the weekend but I have a couple of things to use up before that.
I'll upload my performative stock take list later and fart about online as part of my 100 hour week.
One of the great unsolved mysteries of life - how can JM, who very very obviously cannot cook, be hailed as a budget *cook*? I've encountered untested/ridiculous recipes before (I am looking at you, Gordon), but she truly wins the prize.It's like her purpose in life is to remove all flavour and joy from food.
Mine will be Wednesday I think, I never go to Asda but I’m tempted to for pure authenticity and apparently it’s only ten minutes longer to walk than it is to get the tram, I could dig out my traveling backpack and go full JackSo when are others planning to do the slop-along? I'm going for Monday as i have groceries being delivered over the weekend but I have a couple of things to use up before that.
I'll upload my performative stock take list later and fart about online as part of my 100 hour week.
I’m thinking I need to do an Asda trip too… I need that authentic tinned mince!Mine will be Wednesday I think, I never go to Asda but I’m tempted to for pure authenticity and apparently it’s only ten minutes longer to walk than it is to get the tram, I could dig out my traveling backpack and go full Jack
Handy tip from someone who is not Jack: I blitz up leftover veg from a roast and freeze in portions. Then I can have bubble and squeak whenever I want, without ever having to inflict that godforsaken sounding shite on myself.@HaveTinCanRattle Speedy bubble
I have reached peak Jackeurysm.@SmolWarrior Banana tea and chickpea curry
I’m doing mine next weekend as my ex (who LEFT - actually I left her because she is very much the Jack in this scenario) will have the kids and they won’t even eat my moussaka (because fussy) so I definitely won’t inflict Jack’s version on them.So when are others planning to do the slop-along? I'm going for Monday as i have groceries being delivered over the weekend but I have a couple of things to use up before that.
I'll upload my performative stock take list later and fart about online as part of my 100 hour week.
That's where you're wrong, tender oneHandy tip from someone who is not Jack: I blitz up leftover veg from a roast and freeze in portions. Then I can have bubble and squeak whenever I want, without ever having to inflict that godforsaken sounding shite on myself.
I have reached peak Jackeurysm.
Coriander OR mint OR parsley??
Mandarins OR peaches/apricots?? (I will give her peaches or apricots)
Please make her stop! Flavours. They exist. Cooking isn’t just mashing random foods together and then holding your nose whilst you force it down.
New profile pic. Thank(space)you.
Thursday for me as I'm BUSY until then. Still haven't worked out how I'm going to explain this to my sister (who lives with meSo when are others planning to do the slop-along? I'm going for Monday as i have groceries being delivered over the weekend but I have a couple of things to use up before that.
I'll upload my performative stock take list later and fart about online as part of my 100 hour week.
I think this one has potential tooNew profile pic. Thank(space)you.
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