We bought a meat hamper for our Christmas meat from the butchers. It worked out at fifty pounds but we paid weekly from November until we have paid it. It contained loads of stuff, we still have most of the meat.
Today I am using half of the sausage we didn't use for stuffing to make sausage rolls for my family to snack on.
She doesn't seem to do things like this it's all get a whole chunk of sausage meet add sultana, lard, and some kinder eggs and blend. The. Eat greedily out of the pan. This batch of sausage rolls should last a few days. Oh oh and I got the pastry cheap on clubcard. Mwah Tesco's.