I can definitely sense the stirrings of a distant chaos. One more cabal recipe attempt ought to do it. Bagsie not me.
Jack Monroe #189 Food Crime Pie
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@Hollaaa you brave Frau the canal salutes you!
Now put all the sloup in a Pyrex jug and get a straw and film yourself downing it against the wishes of your gag reflex. Or do what we do in our family with soup which went wrong, and bury it.
Now put all the sloup in a Pyrex jug and get a straw and film yourself downing it against the wishes of your gag reflex. Or do what we do in our family with soup which went wrong, and bury it.
Oh jebus and "swollen oats'.
That poor kid.
I'm Grunking my way through Bates Motel atm. And that's all I'm going to say about that
That soup is something else. Makes pond algae look appetising.
I KNOW this is far too early but can I make an illegal bid for ‘Jack Monroe #190 - the sloppening’ as the next thread title pleeeeeeaaaasssseeeee?!
I think I might have missed a step, it didn't go brown? Maybe that happens later, once I've buried it à la Hotes and Fam.
This may of replaced The Human Centipede as the most disturbing thing I’ve seen.Found this.... Apparently she has a house rule that they don't waste food.
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Some food tastes better than it looks, I don't suspect that is the case for any recipe of Jack's. Any feedback we have seen from those that have tried them have at best been feint praise, the worst, damning...
Bung it in a slow cooker for 12 hours xx
You forgot hoops, which only need heating, not boiling/simmering until they become mush
NDJB (Not defending Jack but) I can get a bag of carrots in a discount supermarket (they don't sell loose ones) for cheaper than just a couple in Sainsbury's. Same with nectarines, peppers, oranges and quite a few other things. I sometimes can't take advantage of this because I can't carry them, and I sometimes don't if I know they will be wasted. But we know she doesn't shop in discount supermarkets so this entire post is all a big irrelevant waste of time.
Solid, swamp-coloured soup. Just what one wants to serve the kids for their tea. Noice!
The biggest mystery of all, why rinse hoops when pasta is so cheap and quick to cook. Out of a tin of hoops the biggest value is in the sauce that she recommends rinsing away. Surely those on an extremely low budget shouldn't been flushing calories down the sink?
Exactly! And it's not like pasta isn't given as a staple in most food bank parcels?
Beat me to it!
This isn't her out of control labia, is it??
oh my feckin god. That's actually rank. How much does she charge her Patrons for private viewings of her doing/drinking shite like that?
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Nah. Chuck it in a curry
Well done, brave @Hollaaa - now go have something normal like a delicious cheese toastie and try to forget about what just happened
My le Creuset looks the same, (same colour as well).
Slop update from my husband on his return from work: "what the duck have you been attempting to cook? Why has the dishwasher been on? Is it still in the house? I thought it was the bins".
I love the Cabal Cookery programme, it's just taken over from motivational posters as my first place internal chaos. If this doesn't bring Jack back to Twitter with the fury of a thousand soft wool suns, I don't know what will. Commendations for all our brave and intrepid frauen willing to sacrifice perfectly good ingredients and their own digestive tracts
Vlad will reward you handsomely.
I'd also like to add that I spent a good two minutes trying to work out what kind of train chaos @Captainmouse was having at 7AM with owl champagne until I realised it was a representation of hooting and fizzing.
Vlad will reward you handsomely.I'd also like to add that I spent a good two minutes trying to work out what kind of train chaos @Captainmouse was having at 7AM with owl champagne until I realised it was a representation of hooting and fizzing.
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