maytoseptember
VIP Member
I have never heard of rajma and I married into an Indian family They’re Bengali - maybe the kidney bean didn’t quite get that far.Kidney beans make a great curry (love a good rajma - one of the simplest and cheapest dishes to make at home!) but putting pineapple in it is a huge waste and guaranteed to be totally disgusting. Kidney bean and pineapple curry would not only be doubly acidic (pineapple juice combined with the tomatoes, eek) but robs you of the opportunity to have a nice simple pudding for afters (I'm thinking pineapple plus a basic crumble topping of butter/sugar/flour, possibly served with custard?). At this point I'm wondering if she's merely an elaborate troll testing the boundaries of influencer culture and connections, or if she's genuinely just that inept a cook. Would rather see a show presented by that kid who started his own vegan restaurant