This inspired me to check her patreon numbers. She has 342 patrons. Hasn't this gone down a bit?
This inspired me to check her patreon numbers. She has 342 patrons. Hasn't this gone down a bit?Come on tell me, how do you sleep?
As if that song wasn't traumatic enough already."hey, jack! I know how much you love taylor and you're such a fantasticsingeraccidental conqueror of fears, let's sing exile together! you can pick it out on the old joanna and I'll let you do taylor's parts!"
Yeah she lost 12 this month end and has only gained a handful back. I’ve got a script / database set up to grab it every 10 minutes in the hope of proving her grift but she’s not done any outright tin rattles in a while !This inspired me to check her patreon numbers. She has 342 patrons. Hasn't this gone down a bit?
Oh, good. I prefer the Richmond sausages though I have to limit myself as to the number. I have to be careful to check when in the freezer though as I also have the meat ones for feeding my dog her daily dose of painkiller for arthritis! (I cook them, then cut into thirds, freeze most and keep a week's worth of thirds in the fridge. I cut a cone of meat out, syringe the liquid in, cone back in, and present it to her cone end first so any spill goes into her mouth. A very happy girl with her Magic Sausage.)(excuse the editing, my quote posting went wrong)
I think the Hairy Bikers would have been great in a Linda McCartney collab. They could have used the meat subs in many of their traditional dishes. They have a vegetarian book out with many vegan recipes, without claiming to be vegan themselves. I see that Richmond are branching out from sausages, and introducing mince and meatballs. Maybe they will ask the Hairy Bikers next year.
People impress me with their pet hacks. Anyone see the Tiktok with the woman putting cling film and peanut butter on her head - genius.Oh, good. I prefer the Richmond sausages though I have to limit myself as to the number. I have to be careful to check when in the freezer though as I also have the meat ones for feeding my dog her daily dose of painkiller for arthritis! (I cook them, then cut into thirds, freeze most and keep a week's worth of thirds in the fridge. I cut a cone of meat out, syringe the liquid in, cone back in, and present it to her cone end first so any spill goes into her mouth. A very happy girl with her Magic Sausage.)
As if that song wasn't traumatic enough already.
OMG is that what epoch is??? I use a website called epoch converter to look at week numbers almost every single day at work (to calculate accrued holiday for employees, I don't just want to know what week number it is all the time) and I just thought it was the name of the company who owned the website! Learn a new thing every day over here!!!Print screen shows the drop end of Feb (the weird timestamp is called epoch it’s like computer time)
I can’t see the 3 dots on my phone. Can you only use “spoilers “ on a laptop?The pink circle puts your post in a blue spoiler box (best option for space), the green circle blurs. View attachment 499051
On a Grunka so sorry if someone already said this but when venom is taken from snake fangs it's called milking. So now snakes have nipples on their teethOnly mammals lactate apart from the oddities like a platypus. Snakes aren't mammals
your reply box should look like this. 3 dots circled. I'm on phone, looks exactly the same when as when I'm on desktopI can’t see the 3 dots on my phone. Can you only use “spoilers “ on a laptop?
You are taking a risk there, she might tell you what to do with it. You'd be sorry whatever her reply was.If I met Jack I’d say “I have half a bag of parsley, brioche, some Babybel wax sheathing and a gherkin, what can I do with it?”
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