She’ll probably use the spud water gravy two more times like the beetroot water. We’ll see spud gravy porridge for breakfast tomorrow followed by spud gravy risotto.
She’ll probably use the spud water gravy two more times like the beetroot water. We’ll see spud gravy porridge for breakfast tomorrow followed by spud gravy risotto.Oh this makes far more sense sorry, had assumed it was fermented/incinerated down to a thicker consistency like that poor jam that needed scraping out the slow cooker.
What a waste of time tho just use the kettle? The limescale will add more flavour than the smell of potato skin surely?
Shit I Made Out Of Shit I Found In My 3 Freezers.Frozen chicken, frozen veg, potatoes & gravy granules? And this “recipe” is going into a new cookbook along with the 6 minute rice (that also has the same veg in)? What on earth is the concept of this new cookbook? Shit I Found in My 3 Freezers?
Or maybe people who say things like:‘..to go on your desk or nearby’? Yeah, ok. This happened.
Also, ‘you’re all tough and stuff’. Reminds me of people who say ‘People think I’m hard’. Twat.
I think part of it is a roast dinner ready meal, she's just added broccoli and a few new potatoes (probably from her plate, alongside the red mullet) and mixed together, a la JackieWhy do some potatoes look roasted and some only look boiled? Can’t believe this but am I insane, the blue ones aren’t roasted are they? Why are only some potatoes coated in gravy? How can you make gravy out of potato water?
View attachment 392213
About to do our dinner and this has knocked me for six uno, what IS this?
“I’d wager”.
https://giphy.com/Qld1cd6a6QlWwI got this after the feral bit:
Regarding your other concerns about the interviewee, that is not something the readers' editor's office deals with - our job is to consider corrections and clarifications. If there are particular things in the article that you believe to be incorrect, please provide further detail and we can look into them.
Are they offering to do an exposé?https://giphy.com/Qld1cd6a6QlWw
Oh if only they'd listen, we could tell them so much...
Hi Jack
she cooked a private dinner for MARY PORTAS, for fuck's sake!I hear that social media darling and food expert Jack Monroe is available for private cooking gigs.
all her stories about him are like bad dialogue written by someone who has literally never met a 10 year old in their lifeView attachment 392086
Putting floofle aside, and how this absolutely did not happen, why tf is she downstairs again?!
On behalf of Essex, I apologise. We’re not all twats I promise!Yeah Essex frauen, between producing Jack and Russell Brand, what’s going on round there? Is there a school for verbosity or something?
still doing the speaking circuit by all accounts. Was meant to be relaunching kids Co, but I don't think anything happened.The whole episode is an embarrassment and a wasted opportunity. You cannot publicly call the MD a ****ing idiot for 'likes' and expect respect in return.
View attachment 391907
Whatever happened to Camila Batmanghelidjh? Hope no-one is uncomfortable with the question, but some treated her like a Goddess in these issues.
View attachment 391915
Leftover carrot and broccoli overnight oatsShe’ll probably use the spud water gravy two more times like the beetroot water. We’ll see spud gravy porridge for breakfast tomorrow followed by spud gravy risotto.
I can vouch for that. We’re ok reallyOn behalf of Essex, I apologise. We’re not all twats I promise!
IMO: (1) he did not draw that; (2) he did not give her that; (3) he did not say that; (4) none of this happened.View attachment 392086
Putting floofle aside, and how this absolutely did not happen, why tf is she downstairs again?!
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