yep the inevitable insulinphobes will be along to claim too many carbs and no wonder obesity is on the rise, they easily stay slim and willowy by leaving the lasagne sheets out of the lasagne.
Mumsnet #7 Tinkly little laugh
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So it’s just beef stew?
Beef is a lot of calories, leave that out too.
I just like lasagne on its own…or with more lasagne!
It keeps on getting worse after that! Mumsnet competitiveness in full flow!
I love cauli cheese with a roast
Peak Mumsnet food thread was reached last week when someone mention a salad “with all the trimmings”. That sounds like the most joyless Christmas dinner ever!
I read a thread earlier of what meat people normally have with a roast; beef, pork or chicken and someone commented saying although it depends on the cut and the origin but that their top three was.
Pheasant with Cumberland sauce
Haunch of venison
Forerib of beef
Would she ever have a chicken and duck off. If I was everunfortunate enough to be invited over for dinner I’d ask for salt, pepper and ketchup as you just know she’d be overly offended and put up an AIBU about me.
Pheasant with Cumberland sauce
Haunch of venison
Forerib of beef
Would she ever have a chicken and duck off. If I was ever
And I’ll bet my life that none of the “trimmings” included a calorific dressing!
Has to be Crumbs
Correct. The best side for lasagne is another serving of lasagne.
My one regret about leaving my ex is that he did the best lasagne ever. I can still taste it just thinking about it.
Cauli cheese is ok with most stuff. but with lamb - macaroni cheese is the absolute dog's bollocks. Gavel, MN stylee.
Christ. How can there be so many loathsome women on one site?
Wouldn't surprise me if some of these arseholes claimed to eat ortolan.
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I don’t know how that woman keeps returning under different names. I was sure she had been banned over the past few months as all was quiet but sure enough, up she pops again using a new name.And I’ll bet my life that none of the “trimmings” included a calorific dressing!
Has to be Crumbs
Haunch of venison? 
Bet she has Heron Food’s version of Turkey Twizzlers, potato wedges (cos Christmas), baked beans and a Viennetta for pudding, all washed down with a bottle of Echo Falls.
Bet she has Heron Food’s version of Turkey Twizzlers, potato wedges (cos Christmas), baked beans and a Viennetta for pudding, all washed down with a bottle of Echo Falls.
And I’ll bet my life that none of the “trimmings” included a calorific dressing!
Has to be Crumbs
Not MN but a different site.
There was a poster who claimed to live in a 16th Century moated manor house. Nobody believed him but on and on he'd bore about 'his' village and how he pretty much ran the place.
Eventually, someone put together all these details and identified the building. Not only that but they also used all these "Great plans for the village" posts and worked out that the poster wasn't the owner of the manor house and was all over the local paper as he was a complete crank and oddball. He didn't even live in 'his' village but in a town nearby.
Mind, I worked with someone who, 10-15 years or so ago, was all over certain IT-related areas of the web claiming to be an expert. Funnily enough, when I worked with him, he'd been sacked for gross misconduct after he had brought down the company's systems not once, not twice but three times when he tried to reprogamme his work PC.
To be eaten while perusing a Jilly Cooper book for ideasHaunch of venison?
Bet she has Heron Food’s version of Turkey Twizzlers, potato wedges (cos Christmas), baked beans and a Viennetta for pudding, all washed down with a bottle of Echo Falls.
. I used to read Jilly Cooper books years ago and that's what the crumbs one's descriptions of pretty much anything bring to mind.
I just sniggered out loud at a typo on MN. Shame on me.
I'm 100% sure you're right. The characters all live in gorgeous manor houses, or idyllic but enormous cottages in quaint villages, drink buckets of campari and champagne, meanwhile throwing together magnificent meals on the aga, usually freshly shot pheasant, whilst their hunter's wellies gather dust in the boot room.To be eaten while perusing a Jilly Cooper book for ideas
I used to read Jilly Cooper books years ago and that's what the crumbs one's descriptions of pretty much anything bring to mind.
Rupert Campbell black. he was my ‘porn for cowards‘ when I was younger. Might have to do a re-read.
I love a vienetta.
haunch of venison…. yes ok love, I spy the fray bentos pie and instant mash.
I love a vienetta.
haunch of venison…. yes ok love, I spy the fray bentos pie and instant mash.
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