God damn this thread!
The Mumosa I got last year and it was very nice
The Mumosa I got last year and it was very nice
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Oooh yes that Mumosa was lovely! On my listGod damn this thread!
The Mumosa I got last year and it was very nice
The golden hot x buns are DREAMY. Scoffed 2. Want to eat all 4Oooh yes that Mumosa was lovely! On my list
I agree! I’m wondering if they’ll be even nicer warmed up.The golden hot x buns are DREAMY. Scoffed 2. Want to eat all 4
I toasted mine (I can't have them cold lol) and they were lovely and gooeyI agree! I’m wondering if they’ll be even nicer warmed up.
I was in a rush at work so ate one in the car for my lunch I’ll try one toasted for breakfast tomorrow!I toasted mine (I can't have them cold lol) and they were lovely and gooey
Very jealous! They didn’t have them in oursThe golden hot x buns are DREAMY. Scoffed 2. Want to eat all 4
Ooh I had that.. my flatmate went to check them out .. it's about 5 really small ones but all nice and good n freeFree small pack of bananas! I’ve just been looking at pancake recipes so this is perfect
I did scan my sparks card yesterday and used a 15% off cakes offer and a 15% off desserts offer.
I totally agree with you . Give me the original ones any dayI’ve never tried any of the hot cross buns that aren’t traditional ones… I love them so much and I just can’t see that the other ones will be as nice!
Tell me I’m wrong?
You could have them in warmed tortillas/flatbreads/pittas with houmous/chilli sauce/tzatziki/your favourite dip and salad, fries and a salad on the side. Or you could have them as part of a buffet-style meal with other ‘picky’ bits - I’d probably have some chicken (like wings or strips), some nice bread or potatoes and salad, maybe olives...I had the golden blonde buns yesterday, found them too sweet tbh if anyone can recommend any other hot cross buns without raisins / sultanas, I will be grateful.
Thanks to this thread I have two packs of grill halloumi in my fridge - one from the chilled section (with pesto) and one from the Tex Mex deal. How do you eat those, I mean, what with? I would love to make a proper meal out of it but not sure what to have alongside the skewers?