In my waiting on days I was lucky enough to work in a very splendid place (expensive for customers/great tips and they fed the staff after closing-good times) but on pain of death did we command guests to ‘enjoy’ their food for exactly that reason. You could politely say ‘I hope you enjoy your meal’ but really it’s on the person you’re feeding to decide their enjoyment levels!
Jack Monroe #393 Specialist subject - self
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You forgot.Black family member ✅️
Jewish friends ✅️
Lesbian ✅️
Will shag men ✅️
AA member✅️
Not ~really~Anon LOL don't worry, she is keeping everyone else anon though✅️
RIP HRH, now is not the time to harass ✅️
YO ANDY YOU NONCEY MOURNING ORPHAN BASTARD ✅️
She's covering all angles.
Vegan / Economy Sausages
Green doesn’t drive / Day trip by air to Dublin
Very Active / Crumbly Disabled
I’m seriously considering it. I think the stuffing ball soup is a great start. I try new recipes quite often so it won’t raise his suspicions and he really has quite a strong constitution.
Oh yeah obviously!
I'm just covering the past week with those
so we're cancelling the pie throwing then? good to know
Isn't it also chicken fat? I thought that's how the word started. Given Jack's use of words like cacophony, mendacious and marauding I can see how one would get confused.
ETA found this
Only Stans?
She probably used lard
‘Earned a rest’. She’s DEAD Jack. Dead people can’t rule. Right I’m putting that on a t shirt. Send cashos. In a few days I’m going to give an unspecified sum to the Marxist-Leninist Royalist Abolishionist Republican benevolent fund for the families of landlords. They are a secret, behind the scenes organisation who don’t need publicity but do softly, gently thank(space)you for all you do. No need to follow fundraising guidelines, I don’t know her.
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You should do some Nigella and Jamie and then sneak a dish from Jack the cheap slop slinger in.I’m seriously considering it. I think the stuffing ball soup is a great start. I try new recipes quite often so it won’t raise his suspicions and he really has quite a strong constitution.
See what the differences are and if he can spot it.. and if one dish.. "clears him out".. it'll do him good.
And, having tried it once, because I fancied some herbiness, I am of the opinion that sage&onion paxo makes the worst dumplings ever.No it doesn’t. It makes excellent stuffing balls which is what you have there. For crying out loud you can make fluffy dumplings with flour, butter and water.
Hahaha!
Haven’t done a Nigella since the great chicken and chorizo lasagne massacre of 2007. Either Nigella loves chorizo fat swimming on the top of a lasagne or that recipe was untested Jack stylez. I’m just going to throw one slop creation in and say I got it from a food mag.You should do some Nigella and Jamie and then sneak a dish from Jack the cheap slop slinger in.
See what the differences are and if he can spot it.. and if one dish.. "clears him out".. it'll do him good.
I am now beginning to worry a bit for him-I mean he’s ever so nice.
Aww.. maybe avoid serving anything likely to kill him, you don't want "Jack Monroe Recipe" listed as a cause of death..
Is fear of being called out of touch and excessive why every team Jack has ever claimed to have vanishes without trace? #WhereAretheVBINerds?
#DigUpTheShittyBungalowGarden
One minute she wants to throw a pie at the king, the next she empathises with him. This is getting Shakespearean, I love it.
There’s just no way to know though is there? Is there a single safe and tested recipe in her entire ‘collection’?Aww.. maybe avoid serving anything likely to kill him, you don't want "Jack Monroe Recipe" listed as a cause of death..
I do Nigella’s anchovy pasta a few times a month and it’s lush. Even fussy children (not mine) have wolfed it down.Haven’t done a Nigella since the great chicken and chorizo lasagne massacre of 2007. Either Nigella loves chorizo fat swimming on the top of a lasagne or that recipe was untested Jack stylez. I’m just going to throw one slop creation in and say I got it from a food mag.
I am now beginning to worry a bit for him-I mean he’s ever so nice.
Just please don’t pumble him.
Nowduck off x
Oh ffs she made the slimeballs with schmaltz but then boiled then in packet soup mix?
As most of it likely ends up in the dogs bowl, I'd check the dogs still live and kickin.. only cookery writer that employs a dog as a poison checker...probably on the payroll of the next sham company.
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