Campbell's cream of mushroom and garlic soup ingredients:
WATER, MUSHROOMS, VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), CREAM, MODIFIED CORNSTARCH, WHEAT FLOUR, SALT, MODIFIED MILK INGREDIENTS, SOY PROTEIN ISOLATE, MONOSODIUM GLUTAMATE, TOMATO PASTE, FLAVOUR, YEAST EXTRACT, DEHYDRATED GARLIC.
Corn, Canola and Soy are GMO and totally inflammatory as is cornstarch. Has MSG and GM soy protein isolate. Totally healthy and pure
Dean's French Onion Dip Ingredients:
SKIM MILK, WHEY (MILK), PALM OIL, WATER, CONTAINS LESS THAN 2% OF ONION*, PARSLEY*, SALT, SUGAR, HYDROLYZED SOY AND CORN PROTEIN, HYDROLYZED TORULA AND BREWER'S YEAST PROTEIN, CITRIC ACID, LACTIC ACID, DISTILLED VINEGAR, MONOSODIUM GLUTAMATE, FOOD STARCH-MODIFIED, GELATIN, SODIUM HEXAMETAPHOSPHATE, DEXTROSE, LOCUST ...
Poison in a tub. Same GMO ingredients with the added bonus of various sugars (full serving of veggies right there with that parsley). But it is "clean and healthy."
French's Fried Onions Ingredients:
Onions, Palm Oil, Wheat Flour, Salt & Dextrose. So Palm Oil (FRIED IN PALM OIL, heart attack in a bag), Wheat flour and sugar (totally unhealthy and inflammatory). But they are a serving of veggies and clean and healthy.
Pasta: Totally inflammatory and it raises blood glucose so diabetics should never eat it. Thank goodness she is on Ozempic
JUST NEVER take nutritional advice from this