I remember when I was pregnant and at my work xmas do, one of the options was camembert and avoided it because I didn't think advice was very clear (I snuck a spoonful of someones though!). I'm surprised she has posted it to be honest as the amount of criticism she is opening herself up for is huge. Still, it must show how much she is scraping the barrel at the moment, if she wasn't pregnant, what would she have?
Edited because I've had too much prosecco and lockdown has now put me on the edge