Oh just shut your fucking face hole for a minute Jack, please!! Just shut up.
https://giphy.com/AuzauUetqv3PJY7Yey
https://giphy.com/AuzauUetqv3PJY7Yey
Couldn't afford a block of butter a few weeks ago & was happy to take accept donations scraped from the meagre heating allowance of pensioners too.
Suddenly, it's all ADSA who? Sorry, we don't know her.
(...she's fucking loving this lockdown isn't she?)
It's a whole, THEN/NOW situation but I don't know exactly when the butter crisis actually was...it could be 2weeks, could be a month & it might have been yesterday, but definitely never happened.
I feel like I'm on Willy Wonkas trippy, mindbending boat thing & I'M SO CONFUSED
Yes quite. For most of us a splinter* is a mild irritant taking up - at a push - 0.01% of our daily attention which you probably don't even bother to mention to anyone else. For Jack it counts as a day's work and wholly absorbing.Her going on about a poorly finger has reminded me of what my Grandma used to say to get out of doing something she didn't want to do. She would say "I can't do that, I've got a bone in my leg". It was years before I cottoned on that it was a meaningless excuse. I was a gullible child.
Jack's splinter in her finger is her equivalent to a bone in her leg. She didn't want to go shopping on her own, so had to make up a spurious excuse. How many of you Fraus have pulled a sickie 'cause you had a splinter? How many of you have sought out medical advice? How many have considered going to A&E? How many of you stopped doing daily chores because you had a splinter? It is ridiculous when you hear it like that.
Someone needs to call the social and the RSPCA. She needs care in the community it seems, glass again?! Poor Cooper, its a dangerous place for him.
Lucky it wasn’t her child, or the cat huh?
I'd look up a proper recipe for buerre blanc, if it's the burnt butter sauce I'm thinking of as it should taste nutty which in theory would be nice combination but I would not trust her versionFrauen, help me out. I have been eyeing up that cannelini buerre blanc for ages, I can’t stop looking at it, it’s like a horrible scab, I don’t think I’ll ever settle until I’ve made it. So having said that, I have some really nice local greens - chard, kale, not much of any. I would usually cook these in good olive oil with chilli flakes, garlic and salt, then throw them into pasta with beans. However, I am thinking about cooking them separately tomorrow evening on the side of the pasta/bean thing.
Like this post for the buerre blanc, wow this post to say stop it you idiot.
Alright, see you in a minute then!! Thank goodness it wasn’t your son, maybe sometimes you could clean up glass properly.
Sorry @kachoochoo also don’t scroll down it gets worseit's bedtime and this is nightmare fuel
I don’t know what age Louisa is but I honestly struggle to believe that someone could be in their mid to late 30s and not cook the most basic meal. I left home for good at 27 having been away to uni a couple of times before that and I’m not suggesting I’m the best cook in the world but I can cook.
My brother went to uni at 17 and lived away from home and he’s a really good cook.
I just struggle to comprehend that someone of Louisas age can’t cook a basic meal
Absolute cobblers.
You've hit the nail on the head there Frau!I don’t know what age Louisa is but I honestly struggle to believe that someone could be in their mid to late 30s and not cook the most basic meal. I left home for good at 27 having been away to uni a couple of times before that and I’m not suggesting I’m the best cook in the world but I can cook.
My brother went to uni at 17 and lived away from home and he’s a really good cook.
I just struggle to comprehend that someone of Louisas age can’t cook a basic meal
Absolute cobblers.
Thank goodness. Us croc wrangling frauen, like the good people of Redcar, don't want her and her 'strewthing'!Flashlight. Oh yee haw she’s back to being an American.
Very early contender for #103 title!it's bedtime and this is nightmare fuel
Very early contender for #103 title!
Srsly @Alansbigplate I have a borderline phobia of Gene Wilder Willy Wonka and adding Jack in the mix has triggered me even more. Just going to get myself some tea and biscuits to calmed down!
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