I really hope brands see how utterly unprofessional she is.. Nothing short of down right rude telling people us der own *initiative*and check labels!
Maybe if she had have sat down and read the brief she wouldnt have misled people thick as
Direct complaints should be going to all companies- I might make templates one day and a ‘JustToSay’ style email address
These brands and the individual influencer also need reported for every single story and post / ASA need to make that process easier. If they recruited the right staff to man social media violations they would make a packet in fines.
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This might make me unpopular, but I going to say it out loud. I judge people who buy pre made mash. At least regularly anyway
I can’t help it,
I’m not feeling judged at all - it’s lazy as hell but sometimes we do it.
Personally I’m not a huge fan of mash but love my mums!
For my own dinners eat more baby potatoes, jackets or roasted. Or a huge tray with lots of roasted vegetables.
I love a nice dry spud, that you add a bit of butter or tinest amount of gravy. Hate wet watery mash or things swimming on the plate! Nothing better than spuds cooked with the skins, nice floury spuds falling out of the skins, salt butter & brown sauce.
I could eat a plate of them. Wouldn’t care about sides
That period of the year when spuds weren’t great, it would have been a big pot of rice pudding or beans & toast or salad.
We never had rice or pasta or frozen chips growing up. No deep fat fryer. Chips peeled and chopped yourself and into a saucepan of oil with a basket in. Parents still operate like that.
My diet is much more varied and I don’t make spuds of any variety much. We eat a lot more rice, pasta & other beans/grains.
