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HOLY MOLY I want the recipes Luke cooked up yesterday. Gimme the lamb ribs and tuna carpaccio. EL sure isn't going to appreciate this good food, we will instead.
Yo yo yo! Thread #18 for our girl Emmylou MacCarthy from Emmylou Loves! Thank you @b!tch_eating_crackers for our thread title and the divine picture. You’ve earned chips with your steak tonight ✌🏻
Wonder if she told them to boil the sausages first before going on the BBQ.
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