Perused some of the bunnifu highlights. Those cooking stories have me HORRIFIED. Why are her pans and dishes so cheap and mismatched? A woman in her 30's who is trying to be a ~housewife~ should have some quality cookware! Her pans are all cheap teflon non stick (BAD for your health!) and her dishes all look dollar store. No shade on the dollar store - but this woman once claimed to be ~all quality~ and dropped thousands of dollars on podcast equipment for a hobby that went nowhere, so you would think she'd put some money into her kitchen wares since that's where she wants to spend all her time!
Also, let's talk about her "delicious food" and her "cooking tips". Frying things in inches of seed oil so she doesn't burn them??? You can also use quality fats/oils and not burn things by simply knowing how to cook. Her tip to flip an egg using a rubber spatula...? Is that a tip? Her egg whites look tan, instead of bright white with crisp edges, which means she's overcooked them in too much oil. And "toasting" garlic? It's SWIMMING in an inch of oil. Yuck.
pro tip, if you're going to watch her stories, don't have the volume on - her baby talk voice is soooo grating.