Foods/snacks I hate!

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pesto in anything that is not pasta,I will never understand why people put it with fish
baked beans
tea with milk
suede and parsnip, taste soapy to me
apricots
 
Olives - slimey balls of vinegar.
Pesto, sour cream, ketchup and mayonnaise.
Ice cream - I don't see the appeal.
Anything that comes out of the sea that has legs, shells, tentacles...
Any type of offal and things like Black Pudding, Haggis.
Cheese and onion crisps - remind me of vomit.
Anything cheese puff - Wotsits, Cheetos.
Mochi ice cream - YUCK.
Quinoa - Do people pretend to like it?
Cashew nuts.
Vegetable crisps.
Iced tea.
Chicken nuggets.
 
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Pork or lamb chops
Pork pie, most pastry things (though I will eat the middle of a nice pie)
Thin chips
Butter
Doughnuts
Lard
 
Mashed potatoes, it’s the texture that I can’t deal with.
Tomatoes, why are they in every bloody thing?
Black pudding, it cuts my mouth to ribbons.
Pears taste like gritty apples.
Soft boiled eggs, like eating snot.
Spam and tinned meats in general.
Brussels little balls of evil.
 
The more posts added to this thread to more things I remember I hate 🤣
 
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Onions, raw tomato, some types of mushrooms, taro, sprouts, plain boiled green cabbage (red is good and cabbage is nice in things but not on its own).

Also, we didn't say drinks but I really hate IPAs, they taste like soap 95% of the time. I've tried hard to like them but I can't do it.
 
Mashed potatoes, it’s the texture that I can’t deal with.
Tomatoes, why are they in every bloody thing?
Black pudding, it cuts my mouth to ribbons.
Pears taste like gritty apples.
Soft boiled eggs, like eating snot.
Spam and tinned meats in general.
Brussels little balls of evil.
Tomatoes, why are they in every bloody thing? Agree
Pret is obsessed , in virtually every sandwich when I last visited, I gave up going in
Agree with Brussels
 
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Tomatoes, why are they in every bloody thing? Agree
Pret is obsessed , in virtually every sandwich when I last visited, I gave up going in
Agree with Brussels
Vile! With their minging little seeds and juice remnants when you peel them off 🤮 I can’t enjoy a burger if I’ve had to remove a tomato. Sweaty tomato juice soaking into the bun 🤯 Being vegan the trend is to have inch thick beef tomato slices on things 😫✋🏻

But sprouts are 👌🏻 Sorry not sorry.
 
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This thread has made me realise I'm not as picky as I thought 🤣

Baked beans are the worst.

Not keen on aubergine or mushrooms, unless they are chopped up small in something.

Any shellfish, but I'm veggie anyways.

I think you'll all be how shocked about how 'picky' I am. Due to my mental health conditions, I have struggled with sensory food aversion even since I can remember.

I won't eat:
Aubergine, cucumber, olives, mushrooms, most forms of potato, tomatoes, peas, cabbage, onion, mango, cooked carrots, peas, broccoli
Any sauce with 'bits' in it, anything from a tin, egg whites (I'll only eat the yolk), coleslaw, butter, anything with a fake strawberry smell, any cheese with a strong smell
All meat/chicken/pork products (I'm a vegetarian)
How do you cope being a veggie without eating mushrooms. It's all 'normal' restaurants seem able to create into something vegetarian 🙄
 
Olives
Couscous
Celery
Aubergine
Courgette
Sweet potato
Potato salad
Cheesecake
Soup that has stuff floating about in it
Coffee
Wine
Champagne

Pre cut fruit in a plastic box

Tuna - it's cat food 😼. The look, the smell, the tin it comes in - it's bloody cat food 🤮
 
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Anything ‘gloopy’ like chicken soup from Chinese restaurants, or anything with a jelly 🤮
Mushroom flavoured foods like risotto, soup etc. but i’ll eat actual mushrooms in meals
Coconut
Cucumber 🤮
Tinned smelly fish, mussels, calamari, lobster, scampi!
Duck
Lamb
Blue cheese
Courgette
 
Olives
Couscous
Celery
Aubergine
Courgette
Sweet potato
Potato salad
Cheesecake
Soup that has stuff floating about in it
Coffee
Wine
Champagne

Pre cut fruit in a plastic box

Tuna - it's cat food 😼. The look, the smell, the tin it comes in - it's bloody cat food 🤮
surprised Pringles isn’t in your list 😱
 
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Croutons. Just, why?
Coffee made with boiled milk (is this a latte now or a cappuccino, frothy? - anyway, all of that lark).