Yep, I read that on Sunday and it's been doing the rounds since. She is absolutely right, but it's also an answer clearly inspired by the literature she has read by the likes of Ruby Tandoh etc.
I was excited to hear Dolly was on Off Menu this week! But was disappointed for her to remark she was glad they had emailed ahead with the format, I would have thought she had listed before being a podcat!! I've just listened now, it was an ok episode, and I always prefer knowing the guest... but wasn't amazingly entertaining, didn't learn anything new. Except of course Dolly's dream menu which felt rather sad. It was an artichoke and dip to start, clam spaghetti for main, hot cheetos for a side, and cheese and quince jelly to finish, not even with bread or crackers
Can not remember about bread lol.