I’ve found my people
The COOP sea salt and Chardonnay vinegar crisps are elite, best salt and vinegar crisp on the market.
I agree the Penn State sour cream and chive pretzels are addictive, so much flavoured powder on them they leave you begging for a Peroni to wash it down.
My favourite low cal crisp is the hula hoop puffs in beef flavour. 71 cals, a good crunch to them, very beefy.
The Aldi range of flavoured dried peas/corn/nut bags are always a hit with us. Especially the sriracha ones at 99p, lots of spice to them. Great to nibble on whilst you’re making dinner!
ETA; I ALWAYS go to the supermarket abroad, I’ll spend ages in the crisps/savoury snack bit as well as the booze. Can’t beat being on the beach with your paprika crisps, or pretzel sticks and a can of Fanta limon/local beer!