And the front wall is down which someone I know in the area thinks is for the extension..
I actually use a catering butcher near stansted airport.
Rather than buying supermarket meat we but 5kg bags of mince, big bags of ham, bags of chicken breasts and thighs, beef steak, lamb, pork, joints, chickens. even eggs. We have a meat freezer in whats going to be our utility room as soon as we can get it done. I bag it and freeze it and when we run low we top up.
I used to buy alot of fruit and veg off the market as it was a lot fresher and better value but since moving we havent found anything similar just a farm shop who can do sacks of potatos.
I cannot believe that Noel who works in the catering industry cannot get bulk meat. I am sure he claims to cook the chicken from scratch as they had a huge chicken boiler thing in the pie pit. If thats the case why is she buying packs of chicken with 4 breasts in?