Sean Pratt #11 Olivia is young and thick, pay her a fiver and she’ll rate your dick

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She didn't even use real cream, it was Elmlea 😆

Nearly 1000 Cal's in the fake cream alone

I'm so here for big O's cooking tips 👩‍🍳. I wonder if she'll next share her recipe for baking halloumi??!
 
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I’m still bloody waiting for her tutorial on how to make the perfect POACHED EGGS 😁😁😁
even my husband scoffed at her using a whole tube of tomato purée in her bowl of pasta gloop - her quantities of ingredients are really rather vague what is a block of butter and how much is a handful of mozzarella is that a whole bag because now I’m confused as she appears to have very large hands
 
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Jesus I could only imagine how bitter it was with a full tube of tomato purée, surely the better alternative would have been a tin of tomatoes? If I’m cooking anything tomato based like lasagne or spag bol etc I literally put a dollop of tomato purée into thicken it and add more flavour. I’m not culinary chef myself but by duck she hasn’t a clue!
 
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I’m more concerned about her using a WHOLE TUBE of tomato purée (or pure in the words of master chef Liv) 😱 Jesus Christ she is something else bless her!
Haha totally missed that! Tinned tomatoes with a squirt of purée O! Or even passata if you want something a bit richer!
 
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As soon as I saw she put a whole tube of tomato purée, my first thought was right I’m going on tattle to see if anyone else thinks that’s surely not normal 😂😂
 
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Now they are asking if anyone else has soup as a starter before eating a roast dinner - the pair of them are absolute comic gold and they don’t even realise it 🤣🤣 poor bastards are both thick as mince and they really deserve each other
 
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I've just watched the earthshot awards ceremony with some of the most brilliant minds in the world on display. I will never understand people preferring to follow twit and twit over someone who actually makes a difference to the world.
 
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A whole tube of tomato puree in a pasta dish for two 😂
duck that must've been rank. And a whole tub of double cream 🤢
There really is no excuse for that ignorance is there? Just Google a recipe.
Please let these two go on Come Dine with Me Couples.
 
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She didn't even use real cream, it was Elmlea 😆

Nearly 1000 Cal's in the fake cream alone

I'm so here for big O's cooking tips 👩‍🍳. I wonder if she'll next share her recipe for baking halloumi??!
Erm I didn’t know this 😱😱😱
 
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I presumed that recipe screen shot was a video with an unfortunate still when posted here, but no big O chose this photo 😆

Screenshot_20211018-081256_Instagram.jpg


I love that she's using a fish slice to stir her tomato pure pasta 😍
 
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What’s with all the awful pictures of food lately have they changed their career’s or something - it used to be all gym and tits pic’s now it’s every meal that they eat - looking at that shrivelled bit of beef I think you might need a chainsaw to cut through that 🤣 #cremated 🤣
 

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What’s with all the awful pictures of food lately have they changed their career’s or something - it used to be all gym and tits pic’s now it’s every meal that they eat - looking at that shrivelled bit of beef I think you might need a chainsaw to cut through that 🤣 #cremated 🤣
The duck is that?????? It looks like someone’s leftovers 😂
 
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Someone needs to buy them a salt shaker

that Asda smart price salt is not vibes 🤣
 
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I’m more concerned about her using a WHOLE TUBE of tomato purée (or pure in the words of master chef Liv) 😱 Jesus Christ she is something else bless her!
I literally have my tube of tomato purée for months 🤣🤣 cause you only need the smallest amount! I bet it tasted awful, greasy and salty! It looked so thick and glue like makes me want to drink water just looking at it 😩

I’m offended with the Sunday roast they made, it was absolutely abysmal
As dry as Gandhi’s flip flop
 
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